Comments on: Farmers Market and Brown Eggs

By: Carolyn Sorensen

Carolyn Sorensen — Fri, 23 Jan 2009 17:36:42 +0000

Some farmer’s markets have rules stating that you must be a local producer (or organic) to sell at that market — others don’t and you’ll get a real mix. The unrestricted markets may have a bigger selection & don’t run out so early, but the produce may have travelled further. But it’s always nice to be able to pick the individual veggies you want.

By: missy green

missy green — Wed, 10 Sep 2008 02:01:19 +0000

sorry double yolk eggs

By: missy green

missy green — Wed, 10 Sep 2008 01:59:37 +0000

where can i find double for a friend of mind it have been very hard her hunband love these eggs

By: Mildred Baxter

Mildred Baxter — Sat, 30 Aug 2008 20:03:29 +0000

Where can I locate brown eggs in Middleburg Florida to purchas?

By: Erik

Erik — Thu, 12 Jun 2008 07:06:00 +0000

I always thought brown eggs were better because of that jingle i used to always hear as a kid (i'm 35).

"Brown eggs are local eggs and local eggs are fresh!"

See? They're better because they're fresh not because they cost more.

By: Ted

Ted — Tue, 10 Jun 2008 13:54:00 +0000

Arugula is great if done right. Its a little different, but it has a peppery flavor that is outstanding.

Try this Manly steak salad recipe and tell me you don’t also love Arugula.

http://tinyurl.com/5vx6ll

Bon appetite!

By: elkit

elkit — Mon, 09 Jun 2008 15:50:00 +0000

Arugula and Obama? Please explain … is Obama the arugula of candidates or something? And did you try some (arugula, I mean). It’s my favorite salad green; I love it for the slight “bite” of peppery flavor it has.